8 Day Culinary Delights of Turkey

12/27/2018 through 12/21/2019
01/01/2014 through 12/31/2019
Kensington Tours

8 Day Culinary Delights of Turkey
Turkish cuisine is one of the most renowned in the world, refined through centuries of experience; a fusion of Central Asian, Middle Eastern and Balkan cuisines. Start your tour in Istanbul, a grand mosaic of East and West, the only city in the world built on two continents. Istanbul is a haven for those who enjoy stimulating their senses. Absorb Istanbul’s ancient structures, from its mosques to the Roman, Byzantine and Ottoman Empire influenced architecture. Browse the Egypt or ‘Spice Bazaar’, one of the largest bazaars in the city, dedicated wholly to a multitude of spices, preserved fruits and not to be missed, Turkish Delight! Discover the unique method behind creating the infamous Turkish Coffee and immerse yourself in learning the methods of creating delicious traditional Turkish fare. Continue to Canakkale with visits to Gallipoli and Troy before making your way to Sirince, a small, pretty village located in the hills of Izmir Province. Take some time to visit the silversmiths, leather shops, jewelers and to enjoy the infamous local handmade fruit wines! Complete your adventure with a visit to Ephesus, the site of a succession of great ancient civilizations where your private guide will bring to life the striking archaeolgy and extraordinary history of this remarkable UNESCO World Heritage site.

Itinerary

Day 1 Istanbul To Welcome
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Day 2 Istanbul
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Day 3 Istanbul
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Day 4 Istanbul To Canakkale
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Day 5 Canakkale To Sirince
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Day 6 Sirince
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Day 7 Sirince To Izmir
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Day 8 Izmir
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